• 3 Guys Pinot Noir Tasting   -by Tom Ostler
• Measuring Alcohol & Residual Solids in Wine   -by Werner Roesener
• The Story of Sherry   -by Paul Dunseath
• Dandelion Wine
• Competition Class Changes   -by Gordon Barnes
• Mead Recipe

Download PDF: https://www.makewine.com/wp-content/uploads/2013/05/awo-news-21.pdf